This program promotes practical, low-cost solutions for reducing waste at the household, school, and community levels. Our focus is on composting, reuse, and circular practices that protect the environment while strengthening local livelihoods.

Through school gardens, Eco-Club demonstrations, and knowledge sharing between youth and parents, communities are learning to turn kitchen and garden waste into compost—fueling food production and reducing reliance on chemical fertilizers.

Our waste reduction initiatives are still growing, but the enthusiasm and behavioral shifts already observed in schools are laying the foundation for broader environmental transformation.